Announcing our June Female Guest Chef-stylist, fashion consultant, author, and editor, Stacy London!
STACY’S SUMMER PRIMAVERA
Gemelli pasta with green beans, watermelon radish, zucchini, basil, oregano, cashew “ricotta” & lemon zest.
This dish is soy-free, dairy-free, nightshade-free, and can also be made gluten- free.
Available all June long!